100. Beef Two Delight

101. Crispy Duck

Half a Duck Marinated in Aromatic Spices, Steamed and Then Deep Fried to a Crispness

102. Lemon Chicken

103. Dragon House Steak

Broiled Prime Sirloin, Served on Sizzling Hot Plate, Covered with Mixed Vegetables in Rice Brown Sauce

104. Szechuan Prawns

Shrimp Sauteed with Ginger and Garlic Sauce

105. Beef with Orange Peel

108. Triple Delight

Shrimp, Beef and Chicken Sauteed with an Assortment of Fresh Vegetables and then Served on a Sizzling Hot plate

109. Royal Beef

Tender Beef Deep Fried and then Blended in to a Special Savory Sauce with a touch of Garlic Flavoring

110. Three Flavor Scallops

Breaded Scallops & Vegetables Sauteed in Three Flavor Sauce

111. Scallops and Beef

Scallops and Tender Slices of Beef Sauteed with Vegetables in Garlic Brown Sauce, Served on a Sizzling Hot Plate

112. Shrimp and Beef

Shrimp and Tender Slices of Beef Sauteed with Vegetables in Garlic Brown Sauce

113. Kung Bao Two Delight

Two Entrees on One Plate, Kung Bao Chicken and Kung Bao Shrimp

114. Chicken Two Delight

Two Entrees in One Plate, Kung Bao Chicken and Chicken with Snow Pea Pods

117. Boneless Chicken

118. General Tso's Shrimp

120. Grilled Onion Chicken

Dark Meat Chicken Grilled with a lightly Sweet Sauce

121. Honey Chicken